Waldorf Astoria Dubai International Financial Centre (DIFC), a 275-room property is getting ready for its opening in Spring 2019. The first Waldorf As[...]

Posted under Hotel News ME, by Mahak Mannan | 17 Jan 2019
Rixos The Palm Announces A Rebrand

Rixos The Palm Announces A Rebrand

by Mahak Mannan | 10 Jan 2019

Rixos The Palm Dubai has taken a brand new name to mark the launch of its new Luxury Suite Collection. The rebranded Rixos The Palm Dubai Hotel and Su[...]

Pierchic’s GM Nominated For The International Sommelier Scholarship

Pierchic’s GM Nominated For The International Sommelier Scholarship
by Mahak Mannan | 10 Jan 2019

Luca Gagliardi, general manager of Pierchic, has been nominated by a jury of twenty sommeliers to represent the country at the next New Zealand Winegr[...]

Cover Story: Discovering Emirati Heritage

Cover Story: Discovering Emirati Heritage
by Mahak Mannan | 09 Jan 2019

A museum, a library, traditional alleyways, luxurious baths, a gramophone to play your vinyl records inside the rooms, and a slightly tilted circular [...]

DTCM Releases AED250 Million In Bank Guarantees Of Tourism Companies

DTCM Releases AED250 Million In Bank Guarantees Of Tourism Companies
by Mahak Mannan | 09 Jan 2019

As part of its deregulation focus, Dubai Tourism has announced the exemption of over 2,000 travel and tour agencies from furnishing bank guarantees, i[...]

OYO Home Set To Challenge The Middle East’s Hospitality Industry

OYO Home Set To Challenge The Middle East’s Hospitality Industry
by Mahak Mannan | 08 Jan 2019

OYO Hotels & Homes, South Asia’s biggest and fastest-growing chain of leased and franchised hotels, homes, and living spaces has announced the l[...]

55 & 5TH The Grill Launches Barbecue Nights

55 & 5TH The Grill Launches Barbecue Nights

by Mahak Mannan | 15 Jan 2019

Every Wednesday, the steakhouse at The St. Regis Saadiyat Island Resort, Abu Dhabi makes the most of UAE’s winter months with live grilling stations set up on its terrace. Prepared a la minute, the dinner menu includes mains like beef tenderloin, striploin, corn-fed chicken, lamb saddle, tiger prawns, and salmon. Also available on the menu

Gastronomy Uncovered: Matagi

Gastronomy Uncovered: Matagi
by Mark Anthony Monzon | 09 Jan 2019

Matagi is the newest Pan Asian restaurant to open in the iconic Emerald Palace Kempinski Dubai, Palm Jumeirah. I was lucky enough to be one of the fir[...]

White Strawberry Milk To Hit The Shelves In February

White Strawberry Milk To Hit The Shelves In February
by Mahak Mannan | 08 Jan 2019

Koita, the home-grown company has announced the expansion of its product range with the launch of a new colour-free strawberry milk. Packed full of [...]

Nando’s Casa Reopens In Al Ain Mall

Nando’s Casa Reopens In Al Ain Mall
by Mahak Mannan | 08 Jan 2019

To celebrate the grand reopening of Nando’s Casa in Al Ain today, the first 100 customers through the door will receive a special voucher entitling [...]

Gastronomy Uncovered: El Noctámbulo

Gastronomy Uncovered: El Noctámbulo
by Mark Anthony Monzon | 07 Jan 2019

BNC Publishing’s resident food aficionado, Mark Anthony Monzon discovers the best new restaurants in town. “I hate tacos…” said no Juan ever. [...]









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