World renowned chef Nobu Matsuhisa returns to his Dubai outpost at Atlantis, The Palm to host two exclusive evenings.
On 26 – 27 November from 7pm, guests will enjoy a Japanese and Peruvian influenced tasting menu inspired by chef Matsuhisa’s favourite dishes, with celebrations to continue at an after party on the terrace from 10pm.
The menu will feature assorted sashimi four ways, including king crab, daikon roll, jalapeno and salmon jime, followed by a selection of Nobu’s hand rolled sushi and signature black cod jalapeno miso.
Guests will then move onto Japanese beef tenderloin with wasabi salsa and ponzu sauce, and a dessert of tofu tiramisu and Japanese mochi ice cream.
The tasting menu is priced at AED 650 per person. A drinks package including bubbles and signature Nobu free flowing cocktails is available at the after party from 10pm – 1am and priced at AED 200.
Chef Matsuhisa opened the first Nobu in partnership with actor Robert De Niro in August 1993, in Tribeca, New York City.
Nobu Dubai opened in 2008 and today there are 33 outlets around the world.