Catering News ME
The London Project has announced its opening at Bluewater Island. Through the careful filtration of elegance, reverie, passion, and peerless expert experience in the industry, a new London emerges on Bluewater Island, at the foot of Ain Dubai. The London Project walls encapsulate the heart and soul of the city of London. Through the food, aesthetic,
Nizar Darwish, executive director, Private Equity at Regulus Capital tells us how Johnny Rockets is changing ways in line with market trends. The quote “First we eat, then we do everything else,” is remarkably appropriate for the UAE market if we take into account its performance in the recent past. Statistically the country has graduated
Michelin Award winning chef Michael Mina’s new American Steakhouse opens in the heart of Jumeirah. Dubai residents can look forward to a new dining destination from National Trading & Development Est with the launch of Prime Grill. An institution in the world of restaurants, James Beard award-winning chef Michael Mina brings his signature flair to
The Big F&B Forum brought together visionaries in the field to discuss the future of the F&B Industry.
The Leaders in F&B Awards was held at Hilton Dubai Al Habtoor City on 14 November 2018.
Bab Al Mansour a new Moroccan cuisine restaurant has officially opened on the Sheikh Mohammed bin Rashid Boulevard in Downtown Dubai. The restaurant features organically grown food imported from Moroccan farms complemented by the array of authentic recipes in a setting with high ceilings, vibrant lighting, and white and gold embellishments to create a royal
Power Horse and Manchester City have announced a multi-year partnership where Power Horse becomes the club’s Official Energy Drink Partner. The partnership will cover multiple countries across Africa, the Middle East, and Turkey. Salvatore Caizzone, CEO and shareholders committee member at the Power Horse Company, commented: “We are truly excited to partner with a team
Keeping up with International hygiene and food safety standards within your establishment is crucial for any operator in the F&B market within the UAE. These factors can not only affect guest satisfaction but also employee practices in the workplace and we spoke to Sandeep Krishan, general manager, The Yellow Chilli, on their experience in the food safety
Seara, one of the largest food producers from Brazil have launched a 100% Natural line of halal certified poultry products in the UAE as it debuts in the Middle East region. Tailored specifically for the UAE and Middle Eastern market preferences and cuisines, its products, that include whole breasts, drumsticks, breast strips, and thigh filets,
The 24th edition of Gulfood, the world’s largest annual food & beverage event is slotted for 17–21 February 2019 at the Dubai World Trade Centre and attracts more than 98,000 visitors and 5,000 exhibitors to connect, share ideas and secure F&B trade, annually. Hosted under the theme ‘The World of Food, The World of Good’,