News

Casa Mia Welcomes Michelin Star Chef

by Mahak Mannan | 29 Oct 2018

With the latest edition of the Italian Cuisine World Summit just around the corner, Dubai residents will get a first-hand experience of the diversity and allure of Italian cuisine at Casa Mia. The Italian restaurant at Le Méridien Dubai Hotel & Conference Centre will join hands with Michelin star chef Roberto Franzin to delight patrons

Ruby Cocoa Enters UAE Market

by Mahak Mannan | 28 Oct 2018

80 years after the launch of white chocolate as the third type after dark and milk, Callebaut, the Belgian chocolate brand has revealed the fourth flavour, Ruby or RB1. The invention of Ruby chocolate is the work of the research and development centres of Barry Callebaut, based in France and Belgium. The researchers found that

Westholme Meat Comes To The UAE

by Mahak Mannan | 28 Oct 2018

Hand selected to provide an authentic flavour profile that is quintessentially Australian, Westholme has announced its entry into the Middle Eastern market via exclusive distribution with Classic Fine Foods. Westholme wagyu is the cut of choice for top chefs around the world, known for its rich, marbling, and expressive depth of flavour. To mark its

From LA To Dubai

by Mahak Mannan | 25 Oct 2018

Since first opening its doors in 1991 on the shores of Manhattan Beach, Los Angeles, Urth Caffe has established itself as the leading organic heirloom coffee roaster in the US. Following its success in Los Angeles, Japan and recently Saudi Arabia, Urth Caffe is set to open its latest venue at City Walk. Urth Caffe uses

Bedsonline Celebrates Launch In Dubai

by Mahak Mannan | 25 Oct 2018

Bedsonline, the global provider of accommodation and complimentary travel products exclusively for travel agents, have revealed a new brand identity and website. The event in Dubai gathered the company’s best clients from across the country for a dinner at the Kempinski Hotel Mall of the Emirates. The event included a quick presentation of Bedsonline’s new

New Director Of Operations at Radisson Blu

by Mahak Mannan | 25 Oct 2018

Radisson Blu Hotel, Dubai Media City has appointed Tim Reynolds as director of hotel operations. With his extensive knowledge of the market and over 12 years of experience in the hotel sector, Reynolds will oversee the entire hotel’s operation, working with the relevant departments to drive top line revenue, guest satisfaction, and employee engagement. Before

Seafex Builds On Pescatarian and Seacuterie trends

by Mahak Mannan | 24 Oct 2018

The Arabian Gulf region has a long history with the sea and all things fishing so it’s perhaps no surprise that demand for fresh seafood from local, regional, and global producers and suppliers remains high. While the desire for all things ocean could continue to grow by 8%  annually through 2030 according to a new

GCC forecasts Growth In Demand For Seafood

by Mahak Mannan | 23 Oct 2018

UAE and Saudi Arabia register largest online search increase for seafood. Online search volumes during the last three years have revealed a strong demand for seafood across the Gulf region, according to recent data by SEMrush an online digital marketing suite. Results show that the United Arab Emirates and Saudi Arabia both witnessed an increase

Westin Dubai Mina Seyahi Makes A New Appointment

by Mahak Mannan | 22 Oct 2018

The Westin Dubai Mina Seyahi has announced the appointment of Bhavesh Rawal as director of off-site business development, a position dedicated to overseeing the hotel’s new outside catering division in Dubai. A well-known hospitality leader and expert in the field, Rawal has led catering divisions for some of the UAE’s largest concerts and events. He

Sergio Lopez’ New Venue Set To Open In The Capital

by Mahak Mannan | 22 Oct 2018

Centrally located in the Al Seef Resort & Spa, Abu Dhabi, the regional restauranteur Sergio Lopez’s new team are set to officially open the doors of a new venue on 9  November. Brought to life with an emphasis of bringing fun to food one bite at a time. Sanderson’s welcomes their new neighbours to celebrate









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