Suppliers

VIDEO: Angelo Po Highlights the Monolithe

by Mahak Mannan | 29 Nov 2018

Giorgio Pignataro, Regional Manager, Angelo Po, Middle East, on their latest product. “Angelo Po has been attending exhibition like Gulfhost for many years now and this year we are extremely excited because we are showcasing our new mono block, called Monolithe. This is a show kitchen line that is completely re-made with a beautiful design and

VIDEO: All In One With MKN

by Mahak Mannan | 28 Nov 2018

Elias Rached, regional director of sales, MKN, Middle East and Africa, on their participation at GulfHost 2018. “Every year we participate in GulfHost and have something new to highlight,” he said. “This year we are highlighting our new cooking equipment and the Cooking Block Master live which is built with a combination of mix and

VIDEO: Martine Marks A Sweet Entry in The Middle East

by Mahak Mannan | 28 Nov 2018

Michel Pikhanov, sales and marketing director, Martine, on their line of honey products. “We are a brand from the south of France and have a strong 400 years of experience in the industry. We are launching a new brand of honey in the Middle East and are debuting it at GulfHost. We chose this exhibition

VIDEO: Managing Waste With Emerson

by Mahak Mannan | 28 Nov 2018

Mohamed Karam, senior business development manager, MEA at Emerson, talks about waste management in the food industry. “We are at GulfHost because we were invited to speak about sustainability and food waste solutions in the region. This event is still new within the hospitality sector however it has become one of the most important ones

VIDEO: Food On The Go

by Mahak Mannan | 28 Nov 2018

Depagne Claudie, sales manager, Middle East at Croust’wich tells us about their participation at GulfHost 2018. “We are a French company producing an innovative way to produce and sell food to go products. We know that in today’s world, people want to eat fresh products and also want to see what they eat so by this

VIDEO: Moretti Forni Brings Back Traditional Pizza

by Mahak Mannan | 27 Nov 2018

Carlos from Moretti Forni tells us about the Neapolis electric pizza oven. “GulfHost is the perfect opportunity for Moretti Forni to present the innovative and unique Neapolis, which is a wood oven but without wood. This is a revolutionary product that helps pizza chefs produce the Neapolitan pizza which is the most traditional type of

VIDEO: Innovation Leads The Way At Welbilt

by Mahak Mannan | 26 Nov 2018

Leonard Parot, sales director, Welbilt, on their latest products.   “At GulfHost this year we are displaying a lot of our latest innovation. On the hot side we have a new convertherm mini, it is the smallest combi oven in the market and also the most versatile piece of equipment that you can have in the kitchen

Origin Green Builds On Sustainability

by Mahak Mannan | 26 Nov 2018

Known all over the world as the Emerald Isle, the island of Ireland is filled with and surrounded by natural resources, a mild climate, a luscious green countryside, and vast blue oceans. A country rich with culture and traditions, Ireland holds a strong reputation as a source of natural, high quality, and sustainable food products

Trade Strengthens Between UAE and Italy

by Mahak Mannan | 05 Nov 2018

Trade between Italy and the Middle East reached over €900 million in professional hospitality and approximately €440 million in F&B in the first semester of 2018. An event for the region’s food, agriculture and hospitality professionals took place in Dubai last week focusing on Italian taste and lifestyle organised by Fiera Milano: HostMilano, one of

Yummex Innovation Awards Recognises Healthy Products

by Mahak Mannan | 01 Nov 2018

Four exhibitors from Brazil, Bulgaria, India, and Pakistan will get to showcase their products in full view of the regional industry’s leading players, decision makers, and buyers at the exclusive yummex Middle East Gallery for the remainder of the show after receiving accolades at the Yummex Innovation Awards 2018. With award entries from South America to









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