Jumeirah Restaurant Group

JRG appoints new operations manager

by Mahak Mannan | 23 Jul 2018

Jumeirah Restaurant Group Dubai, the home-grown restaurant management company, has appointed Richard Antony Cowling as its new operations manager with immediate effect. Cowling returns to the group to oversee day-to-day operations across its casual premium dining brands: Al Nafoorah, Flow, Pai Thai, Perry & Blackwelder’s, Segreto, and Trattoria Toscana. With more than two decades of

The last straw for Jumeirah Restaurant Group

by Mahak Mannan | 22 May 2018

As of 18 March 2018, Jumeirah Restaurant Group has gone 100% plastic-free and we spoke to Emma Banks, general manager, Jumeirah Restaurant Group on why they are going green. Why did you take the decision to go plastic free? We have gone straw less with a commitment to becoming as free from single-use plastic as

The Noodle House undergoes brand relaunch

by Crystal Chesters | 08 Aug 2017

Jumeirah Restaurant Group’s pan-Asian restaurant The Noodle House is undergoing its biggest brand relaunch since debuting in 2002. The rebrand is starting with a refreshed dining experience and menu at its flagship outlet in Souk Madinat Jumeirah, which reopens on 13 August. Emma Banks, general manager of Jumeirah Restaurant Group, said: “Of all the brands

The Business: Delivering the Goods

by Crystal Chesters | 06 Jul 2017

Having identified home delivery as a major growth opportunity, Jumeirah Restaurant Group rolled out its first delivery hub for The Noodle House brand, expanding its reach to 17 new locations and achieving record-breaking revenue. Crystal Chesters speaks to JRG general manager Emma Banks to find out more. When Jumeirah Restaurant Group (JRG) carried out a

Dubai’s Trattoria Toscana makes two key appointments

by Crystal Chesters | 11 May 2017

Trattoria Toscana at Madinat Jumeirah has made key management appointments with a new head chef and GM. Having worked in the food and beverage industry in the Middle East since 2009, Italian-born Antonio Lacovelli joins Trattoria Toscana as head chef, while Giuseppe Di Martino has been appointed as the new general manager. Emma Banks, general

JRG’s The Noodle House launches delivery hub

by Crystal Chesters | 13 Apr 2017

Jumeirah Restaurant Group’s flagship restaurant chain The Noodle House, has launched a dedicated delivery hub and industrial kitchen to supplement and expand the brand’s in-restaurant dining business, which currently comprises six Dubai outlets. The new delivery hub will cater to the UAE’s growing home delivery market, which is currently valued at AED 12.9 billion. Now

Flow eatery opens at Jumeirah Emirates Towers

by Staff writer | 19 Mar 2017

Jumeirah Restaurant Group (JRG) has launched Flow, a new healthy eating and creative hub located in Jumeirah Emirates Towers. A press statement said that Flow has been conceived as a “visionary health hub where guests connect, create and converse to enter the Flow ‘state of mind’ – a mental state where the UAE’s youth and

Jumeirah Restaurant Group closes two F&B outlets

by Crystal Chesters | 02 Nov 2016

Jumeirah Restaurant Group has announced the closure of Japanese restaurant, Tokyo@theTowers and Harry Ghatto’s karaoke bar after 16 years of operations. The space, which currently houses both venues, is located in Emirates Towers Boulevard and will reopen in early 2017 with a new concept. Emma Banks, general manager of Jumeirah Restaurant Group, said: “We are committed to

New York craft burger and hops concept comes to Dubai

by Crystal Chesters | 04 Aug 2016

New York-founded craft burger and craft hops concept Black Tap is set to open at Jumeirah Al Naseem Hotel, Dubai in December. Black Tap has a laid-back, casual vibe, with the design a modern take on the classic American diner. The brand is being brought to the emirate by Sunset Group, which is also behind

Burj Al Arab opens restaurant on new terrace

by Staff writer | 17 Jun 2016

Scape Restaurant & Bar has opened at Burj Al Arab Jumeirah on the hotel’s newly built terrace area. The restaurant features a California fusion style menu and indoor and outdoor seating. While the pool and beach areas are open only to members and guests, the restaurant is open to everyone for lunch, dinner and shisha









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