Table 9

Onwards And Upwards

by Mahak Mannan | 10 Jan 2019

26-year-old Deanna Naidoo recently took the reins at Table 9, Hilton Dubai Creek as senior chef de partie and acting head chef. We caught up with the South African chef on her journey in the hospitality industry. Tell us a little bit about yourself. I started my career at Capsicum Culinary Studio in Pretoria, South

Dubai’s Table 9 hires new chef and restaurant manager

by Crystal Chesters | 09 Apr 2017

Hilton Dubai Creek’s Table 9 has appointed Enver Can Gümüs as head chef and Estelle Marcilly as restaurant manager to implement a new strategic direction for the restaurant in 2017. Marcilly, the new restaurant manager, previously worked at InterContinental Thalasso Resort in Bora Bora, where she managed the resort’s boutique gastronomic restaurant. Her main responsibilities

Table 9 goes bistro

by Staff Writer | 22 Oct 2015

Following the F&B industry zeitgeist, Table 9 at Hilton Dubai Creek is to adopt a bistro-style concept menu designed by chef Esteban Gomez. The Chilean chef has based the menu on a mix of new and old favourites the restaurant has become famous for, includingHomesmoked Table 9 Salmon, Veal Tenderloin with smoked pumpkin puree and









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