The Barcelona-born Brunch & Cake is set to open multiple new locations across the UAE and GCC. The most immediate and upcoming launch will be at T[...]
Posted under Catering News ME, by Dina Maaty | 19 Oct 2020- Emirates enhances on-board luxury experience features
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Homegrown snack spot Grapes & Dates opens in Dubai
Homegrown brand Grapes & Dates opened its first outlet at Meraas’ Last Exit, Al Khawaneej. Focusing on cheerful-snack concepts, the heart of Gra[...]
Deliveroo supports 24,500 jobs through partner restaurants in the UAE, study reveals
A new report by Capital Economics, titled ‘The Value of Delivery Services’, surveyed Deliveroo’s restaurant partners and found that the provider[...]
Wedding receptions and social events to resume in Dubai
Effective October 22, wedding receptions will be allowed to resume in Dubai’s hotels, temporary venues, and more, the Supreme Committee of Crisis an[...]
Hyatt Regency Riyadh becomes one of the first hotels in the Middle East to be accredited by GBAC
Hyatt Regency Riyadh Olaya became the first hotel in the Kingdom of Saudi Arabia, and one of the first hotels in the Middle East, to be accredited by [...]
Swift adaptation and digital transformation key to post-COVID hospitality recovery, experts reveal
The recovery of the region’s travel, tourism and hospitality, arguably the most affected sectors globally by COVID-19, will be slow and could take u[...]
Brunch & Cake to open two new locations in the UAE
The Barcelona-born Brunch & Cake is set to open multiple new locations across the UAE and GCC. The most immediate and upcoming launch will be at The Pointe in Dubai followed by a third location in Abu Dhabi. The co-founders of Brunch & Cake have also confirmed extensive expansion plans for throughout the GCC. Brunch
Delivery application talabat launches in Iraq
talabat has announced the expansion of its services into the Republic of Iraq. The app, which operates in eight markets throughout the MENA region, wi[...]
Pitmaster Mattar to collaborate with folly by Nick & Scott for brunch launch
Taking over the terrace in a one-off collaboration, Hattem Mattar will join the folly by Nick & Scott team to host a Saturday BBQ brunch. Hosted[...]
Dubai Knowledge Park and the International Centre for Culinary Arts launch competition
Dubai Knowledge Park and its business partner the International Centre for Culinary Arts (ICCA) Dubai have launched a cooking and baking competition. [...]
Whittaker’s launches new dark chocolate range
Whittaker’s has just launched a new collection that celebrates dark chocolate, ethically sourced from the forests of Samoa, Nicaragua and Ghana. The[...]
