Meydan’s thoroughbred dining

by Dina Maaty | 05 Oct 2015

Starting 29 September 2015, The Meydan Hotel is giving visitors a chance to experience a never-before-seen side of world-class horse racing.

Berrywhite gets approved for schools

by Dina Maaty | 05 Oct 2015

Berrywhite has been awarded ‘School Compliant’ status, which is reserved for juice drinks with more than 45% fruit juice by volume.

Food truck marketplace launches in Dubai

by Dina Maaty | 05 Oct 2015

ROUNDUP, a subsidiary of Dubai based 54⁰ East, has launched the first food truck marketplace in Dubai, operational from October 23rd 2015.

Dubai Parks and Resorts Launches Emiratisation Programme

by Dina Maaty | 05 Oct 2015

Dubai Parks and Resorts has launched a major Emiratisation programme to target more than 1,000 UAE nationals by dedicating more than one third of its jobs to Emiratis. In line with Dubai’s 2020 vision and seven year national agenda, the programme will seek to empower and grow a new generation of talent for the theme

Four Seasons Hotels & Resorts Confirms 12 Openings for 2016

by Dina Maaty | 05 Oct 2015

Four Seasons Hotels & Resorts has announced plans to expand its global footprint with 12 new hotel openings over the course of 2016. Three of the scheduled 12 hotels will open in the GCC including the hospitality brand’s first hotel in Kuwait. The First Four Seasons Hotel will open in Abu Dhabi, boasting 200 rooms at

Mövenpick Hotels & Resorts Announces African Expansion Plans

by Dina Maaty | 05 Oct 2015

Mövenpick Hotels & Resorts is taking its Africa expansion plans to the next level by debuting in three new African markets over the course of the next four years. The hospitality company plans to establish a presence in key cities across the continent’s thriving Sub-Saharan region.The Swiss hospitality brand will open three upscale hotels across

Connor O’Sullivan new Sous Chef at Media One Hotel

by Dina Maaty | 04 Oct 2015

Media One Hotel has recently appointed Connor O’Sullivan as sous chef directly from Killarney, bringing his wide-ranging experience from Ireland to Dubai.

The Fresh Express

by Dina Maaty | 04 Oct 2015

With the paint barely dry on the walls of its new warehouse complex in Dubai Investment Park, Catering News ME meets the family behind Fresh Express.

The master of mozzarella

by Dina Maaty | 04 Oct 2015

Michelin Star Chef Alfredo Russo was in town last month to showcase his new menu creations for this season, which are based exclusively around Mozzarella cheese, and Catering News was on hand to put them to the taste test.

Feeding the Obesity Epidemic

by Dina Maaty | 04 Oct 2015

According to the World Health Organisation, approximately 3.4 million adults die each year from obesity complications, and studies show that GCC countries are some of the most obese in the world. Ahead of Anti-Obesity Day (AOD) on November 26, Catering News ME investigates the scale of the epidemic and the phenomenon of “leanwashing”

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