Catering

Brazil has announced that its pavilion at the upcoming Gulfood 2021 will have a large contingent of 42 companies, showcasing the country’s best-in-class food and beverage products. Brazilian companies will...

Serving ingredient-driven dishes, Terra, a homegrown neighbourhood restaurant, has opened in Jumeirah. Named after the Latin word for earth and located next to Waitrose on Al Thanya Road, the restaurant’s...

From left to right:Jun Tomioka, regional chef de cuisine, Reif Japanese Kushiyaki; Reif Othman, chef-owner, Reif Japanese Kushiyaki; Ahsan Kahlon, co-owner, Reif Japanese Kushiyaki. On the back of strong revenues,...

On January 16, 2021, renowned Chef Enrico Bartolini of Michelin three-starred MUDEC Restaurant in Milan, Italy, hosted an exclusive gala dinner on the Cortina terrace at Roberto’s DIFC in Dubai. ...

In celebration of the traditional art of ramen, Sumo Sushi & Bento has launched an exclusive multi-day seminar with intense training in Hokkaido, Japan covering authentic dishes. Diners can savour...

By Liza ZagrabchukEmerson Cargo & Temperature Monitoring Solutions Middle East & Africa Digital technologies, data mining and analytics tools are dominating the modern economy, transforming nearly every aspect of how...

Shaza Riyadh Hotel Residences, a contemporary property located in the heart of the Saudi capital, has launched gourmet baskets for delivery, prepared by Midan restaurant.  Midan restaurant is a continuation...

After nearly a year's hiatus, The Westin Dubai Mina Seyahi Beach Resort & Marina's PikNik is back in business starting this weekend: Saturday, February 20 from 12pm-4pm. PikNik, which takes place...

On occasion of next edition of Gulfood, in collaboration with the TUTTOFOOD Milan fair and the Emirates Culinary Guild, ITA - the Italian Trade Agency in Dubai has launched a...

Oporto, the Australian restaurant known for its flame-grilled chicken, is making its way from the sunny shores of Sydney’s Bondi Beach to Dubai’s Festival City Mall this March. With culinary...

After the launch Hilton’s very own pop-up brand “OTB” (Out The Box) concept in November 2020 with “OTB burgers”, the operator is set to launch a poke concept. Launching on...

BOCA restaurant, located in DIFC, has launched a sharing menu of eight dishes highlighting responsibly sourced local ingredients. Guests can expect Dibba Bay oysters with salty seedaf & tomato ponzu...

Serving up chilled vibes on a Saturday, Distillery Gastropub has introduced a classic roast dinner to its menu. The Saturday roast dinner will now be available weekly from 1pm-4pm and...

Fiera Milano is in constant communication with its partners from a 'phygital' perspective, according to organisers, for HostMilano, a HoReCa event centred around the future of the sector and taking...

Sunset Hospitality Group (SHG) has entered into a long-term lease agreement with Nakheel Hospitality & Leisure to manage Jumeirah Islands Clubhouse (JIC), scheduled to open in April 2021. Offering a...