Interviews & Features

Chef Akmal Anuar, partner at Goldfish Sushi & Yakitori, has over 20 years of culinary experience and takes pride in having worked with renowned chefs such as Dan Hunter, Luis...

Burj Al Arab Jumeirah Striving to take luxury hospitality to new heights, Jumeirah has received multiple awards for its service and attention to detail over the past two decades. Now...

Elias Rached, regional vice president sales MEA at MKN, reveals the latest in kitchen innovations. Tell us a bit more about your product.We would like to talk about our new...

https://www.youtube.com/watch?v=i2-0llNnexs&t=2s In November 2020, French hospitality giant Accor announced that it had entered a new partnership with Ennismore, an innovative, independent operator, in order to form the world’s leading lifestyle...

ILA restaurant and café, located at Al Seef in Dubai, is a contemporary-chic space serving Middle Eastern cuisine. Here, Executive Director RB Thakur discusses the restaurant's approach. Tell us more...

Head Chef at MASTI Dubai, Prashant Chipkar's vision and passion for Indian cooking has taken him into a number of unique projects and some of the best kitchens of the...

Ebraheem Al SamadiFounder, Forever Rose Forever Rose specialises in roses that last for many years without water or sunlight. Founded in 1999 in the United Kingdom, it began its artistry...

CZNBurak opened last December on Sheikh Mohammed Bin Rashid Boulevard in Dubai, with a menu boasting more than 150 dishes. Chef Burak Özdemir's first restaurant outside of Turkey, the venue...

Roasted in Italy, Mikah coffee brings the best of the bean to the world. Here, Founder and CEO Massimo Hakim gives us an overview of the brand’s unique proposition. Tell...

NeuSpace is a new offering for hotel owners and investors, offering a socially responsible solution for the survival of empty property buildings. Here, Co-Founder Anne Schaeflein tells us more about...

The Lola Chef with GM Lloy Rubio Lola Taberna Española’s innovative menu, offering a modern take on Spanish classics, is the work of Head Chef Daniel Perez Delgado. Q: Tell...

Haytham Omar is the general manager of the newly opened Al Jaddaf Rotana Suite Hotel Dubai, a new 5-star property housing 318 modern rooms and suites. Tell us more about...

Chef Batuhan Piatti, corporate executive chef at Billionaire Dubai, has held a variety of roles throughout his career, from TV presenter, to teacher. Here, he tells Hotel & Catering News...

Daniel Boulud is chef-owner of several award-winning restaurants and catering company Feast & Fêtes. While he hails from outside Lyon, France, it was in New York that he truly mastered...

Retreatmi.com was founded by Stacey Elizabeth Sharp, a STOTT Pilates teacher and nutritionist, with the aim of making wellness travel more accessible. Passionate about leading a healthy lifestyle, not only...