Catering News ME ISSU

Zabeel House by Jumeirah launches Valentine’s Day staycation package

by Dina Maaty | 06 Feb 2020

Zabeel House by Jumeirah, The Greens has launched an exclusive staycation package for Valentine’s Day. Couples can enjoy an overnight stay in a Popular Room for two including breakfast, a couple’s aromatherapy massage and a romantic sharing-style three course dinner at the boutique hotel, all for just AED 999 per couple. Native Club Spa is

A pairing of Singapore and Middle East food purveyors at Gulfood 2020

by Dina Maaty | 06 Feb 2020

Advertorial: Singapore and the Middle East have plenty in common when it comes to food. While Singapore’s cuisine is a convergence of cultural flavours, the Middle East is a hub of Asian and Western cuisine. The amalgamation of different ingredients has made Singaporean food manufacturers, and food and beverage companies, adept at bringing out the

KFC places first-ever ad on Spotify Premium

by Dina Maaty | 06 Feb 2020

KFC Middle East launched their limited edition anything-but-ordinary Kentucky Burger through an ad on Spotify Premium. Partnering with three big artists in the region: Flipperachi, Moh Flow and Shébani, KFC gave their fans and listeners the complete feel-good experience.  While fans of these artists enjoyed listening to their music on the premium service with no-interruptions,

The Italian Trade Agency opens Bahrain office

by Dina Maaty | 05 Feb 2020

The Italian Trade Agency (ICE) today announced the opening of an office in Bahrain after signing an agreement with the Bahrain Economic Development Board (EDB), on the sidelines of an official delegation visit to the Italian Republic, led by His Royal Highness Prince Salman bin Hamad Al Khalifa, Crown Prince, Deputy Supreme Commander, and First

Gaucho Dubai to host AED 250,000 ‘Diamond Dining’ experience

by Dina Maaty | 05 Feb 2020

Gaucho Dubai is offering a “Diamond Dining” luxury experience that takes care of everything for one lucky couple culminating in the ultimate wedding proposal. The uber exclusive proposal package costs AED 250,000 (USD $68,000) and comes with a checklist of sparkling elements. The fairytale evening starts with the couple being whisked away in a chauffeur-driven

Brunch, the Mediterranean way

by Dina Maaty | 04 Feb 2020

Fairmont The Palm Chef de Cuisine Romain van Durmen tells Hotel & Catering News Middle East about his cooking style, techniques and the modern European concept Seagrill Bistro. Where are you originally from? I’m originally from Belgium, but have travelled and worked in Spain a lot. Mediterranean cuisine is something I can’t get enough of!

Vegans dine for free in new Cavalli Club challenge

by Dina Maaty | 04 Feb 2020

Following the announcement of its extensive fine-dining vegan menu, Cavalli Club Restaurant & Lounge is asking vegans to use their creativity and put their trust in the award-winning chefs by bringing their favourite ingredients to the restaurant, where the kitchen will prepare a vegan dish using the items for free. Vegans simply need to bring

Reform Social & Grill to host ‘anti-Valentine’s’ evening

by Dina Maaty | 03 Feb 2020

Reform Social & Grill is set to host an anti-Valentine’s Day evening on February 12. The Reform team is gearing up for an evening of quizzical fun hosted by the renowned DJ Catboy & Lorra, rolling out brain-tickling questions and fun challenges for everyone. Guests can test their knowledge while digging into Reform’s signature British

Kempinski Hotel Mall of the Emirates launches Valentine’s Day offerings

by Dina Maaty | 03 Feb 2020

Kempinski Hotel Mall of the Emirates has launched a host of Valentine’s day offerings. The Game of Love at Kempinski Hotel Mall of the EmiratesLaunching a special one-off progressive dinner coupled with riddles and an eventful itinerary for Valentine’s Day, the romantic evening starts with bubblies and canapes in the Aspen Ski Chalet. Then, appetisers

Marco’s New York Italian introduces family-style Saturday brunch

by Dina Maaty | 30 Jan 2020

Marco’s New York Italian, located in Fairmont Bab Al Bahr, will be launching a family-style Saturday brunch. Launching on February 1 and taking place every Saturday from 12pm to 4pm, the brunch menu features sharing starters including Crispy Calamari, Quarter Salad, Heirloom Tomato & Burrata Salad, Crispy New York Buffalo Wings and American Hot Pizza.

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