Adding to their product range, Koita has launched a new line of hormone free Italian cooking creams in the region.
The local brand, which is known for its fresh quality and taste, has launched a new range of cooking creams, free from preservatives and made from hormone-free Italian cow’s milk.
The cream contains 23% fat content and the product can be used across sweet and savoury dishes like pastas, sauces and desserts.
“Chefs and consumers alike are continuously looking for cleaner ingredients to cook with, and we are very excited to bring a healthier alternative into the market, as well as add to our ever-growing product range,” Mustafa Koita CEO and founder of Koita Foods said.
The creams will be available in one litre and 200ml packs and can be found on their e-commerce site or stocked with retailers such as Spinneys, Waitrose, Carrefour, Choithrams and Geant.
