Weslodge Saloon Turns Two

Posted under Alcohol, Catering News ME, F&B.
by Mahak Mannan | Published 2 years ago

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In celebration of its second anniversary, Weslodge Saloon is offering its guests a week of events and offers from 22-27 April.


Inspired by the idea of the troublesome twos, diners at Weslodge during the week can experience a set menu, as long as they are eating in groups of two or more. Highlights on the menu include seabass ceviche, baja fish tacos, Australian sirloin and herb roasted chicken. For desserts, the venue has the likes of the double down and maple brulee all for  price of 368 AED per couple.

Keeping with the double theme, Weslodge also invites its loyal guests to experience the signature old fashioned at a special ‘two for one’ price.

Additionally, the two day weekend brings together surprise performances with music, props and cake for all their guests.


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