This May, Market at EDITION launches its much-awaited vegan brunch, a fusion of gourmet flavours and quality, plant-based ingredients. Satisfying the need for more gourmet vegan experiences in the capital, The Abu Dhabi EDITION worked closely with its exclusive partner, Michelin-starred Chef Tom Aikens to master the brunch offering. The result? A unique 3-course delectable menu with highlights including King Kale Salad, Cauliflower Tabbouleh, Charred Aubergine Steak and Black Rice Pudding for the sweet tooth.
An imaginative, healthy lifestyle restaurant, Market at EDITION offers delectable breakfasts, healthy lunches, indulgent afternoon tea, and hearty dinners. Market’s relaxed and interactive style succeeds in blurring the boundaries of traditional and al fresco dining and showcases the culinary delights of global cuisine using healthy, fresh and organic ingredients. Families, friends and colleagues are welcome to cherish meaningful moments together.
Vegan Brunch at The Abu Dhabi EDITION
Eid Al Fitr Timings
Date: from Monday 2nd – Thursday 5th May
Timings: 1:00 pm – 5:00 pm
May Timings
Date: Every Sunday
Timings: 1:00 pm – 5:00 pm
Price: 155 AED per person (soft package) / 255 AED per person (house beverage package)
Reservations: +971 (0) 2 208 0000 / restaurantreservations.auh@editionhotels.com
