Catering News ME F&B Forum 2015

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by Dina Maaty | Published 5 years ago

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The Big F&B Forum was held on September 15, at Ritz-Carlton JBR, Dubai.

The day begins with an introductory keynote from Debra Greenwood, director of Dubai Food Festival, who will address the forum on the importance of F&B to Dubai’s tourism industry, before hearing from ESMA on the new Halal regulations; Marriott International’s Markus Roeder on Project Canvas; 4Corners’ Paul Grimes on supply chain security; and Dubai Municipality’s Bobby Thulasi who will share the story of his recent trip to Expo Milano 2015.

Panel discussions will cover the hot topics of employment dynamics; F&B finance models; authentic dining concepts; the F&B industry and obesity and locally sourced ingredients.

The day will end with a special event courtesy of A&E, the Malts Masterclass.

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