Interviews & Features

Video: Sustainable lifestyle solutions with The Goodness Company at The Hotel Show 2019

by Dina Maaty | 21 Oct 2019

On the company: The Goodness Company is a sustainable lifestyle brand for consumers and businesses, and the HORECA industry. This is the first time we’re here, as we’ve been seeing an increase in demand from HORECA, and we’re exhibiting sustainable lifestyle solutions. On products: Our star product is the flagship line Chocolatier, which has no

Meet the Sponsors: Glee Hospitality Solutions

by Dina Maaty | 20 Oct 2019

BNC Publishing and Hotel & Catering News Middle East’s The Big Food & Beverage Forum 2019 and The Leaders in F&B Awards 2019 will take place on Monday, November 18 at Sofitel Dubai The Palm. About the companyGlee Hospitality has successfully launched over 50 plus F&B concepts, unveiled 70 plus outlets across the region, including the UAE, Bahrain,

Meet the Sponsors: Bidfood

by Dina Maaty | 20 Oct 2019

BNC Publishing and Hotel & Catering News Middle East’s The Big Food & Beverage Forum 2019 and The Leaders in F&B Awards 2019 will take place on Monday, November 18 at Sofitel Dubai The Palm. About the company Bidfood UAE is a foodservice distributor of food, beverage and non-food related products to customers in a wide range of

Video: $20,000 luxury coffee machines with DUTCH LAB at The Hotel Show 2019

by Dina Maaty | 17 Oct 2019

DUTCH LAB is Design Rangers’ coffee tool brand. The company specialises in cold drip coffee brewers (cold brew coffee or Dutch coffee) with majestic, luxurious designs. Coffee is now an essential part of many people’s daily and busy lives. New discoveries are always underway in search for better taste and efficiency for consumers. Coffee-making methods

Riding roller coasters makes people want a good meal: Motiongate Dubai food & beverage director

by Dina Maaty | 17 Oct 2019

Hot dogs and pizza? At Motiongate Dubai theme park, located at Dubai Parks & Resorts, there’s so much more to dining options. We interview Ralph Fernandes, food and beverage director, for a sneak peek into fun-filled F&B. How frequently do you update your menu and introduce new dishes/items?We introduce new dishes/items based on customers’ feedback

Interview: Radisson Hotel Group’s star leadership trio

by Dina Maaty | 14 Oct 2019

We interview David Allan, cluster general manager at Radisson Hotel Group, Odile A. De Groot, hotel manager at Radisson Blu Hotel, Dubai Canal View and Anni Timonen, hotel manager at Radisson Blu Dubai Waterfront for a look into the magnificent world of Radisson, one of the world’s largest chains. David Allan What has the cluster

Video: Waste treatment breakthroughs with Emerson at The Hotel Show 2019

by Dina Maaty | 13 Oct 2019

On the company: I work for Emerson, the company behind the InSinkErator, part of our solutions for food waste and water dispenser technology. The Hotel Show is one of the oldest platforms, it’s nice to be back. We as a company have been participating, and are always keen on visiting. On the market: Every market

Exclusive interview: Corporate Executive Chef, Trader Vic’s Global, Michael Broderick ahead of Taste the World in Dubai

by Dina Maaty | 08 Oct 2019

Polynesian restaurant Trader Vic’s JBR will be taking diners on a culinary journey as Chef Michael Broderick, corporate executive chef of Trader Vic’s global, sets sail to Dubai to serve up an internationally inspired menu from October 9-12 at Hilton Dubai Jumeirah. Dishes at Taste of the World include Trip-Tip Toast, a signature oven-roasted beef,

The home of Irish dairy: Ornua

by Dina Maaty | 07 Oct 2019

Ornua is Ireland’s largest exporter of Irish dairy products, with annualised sales of over €2 billion. Here, Ravneet Aulakh, foodservice manager – Middle East at Ornua, walks us through the supplier’s formula to success.   Can you introduce Ornua to our readers? Ornua is a dairy co-operative which markets and sells dairy products on behalf

Video: The importance of a restaurant’s final touches with Table and Beyond at The Hotel Show 2019

by Dina Maaty | 01 Oct 2019

Table and Beyond was founded in 2016 in Dubai. A young, dynamic business, the company works with some of the biggest brands in hospitality, supplying hotels and restaurants with a range of products. On the company: We’re specialised in supplying hotels with operating equipment, and believe in art of hospitality; I always say, what about the









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