Mövenpick Hotel Jumeirah Lakes Towers has appointed Balveer Balkissoo as its new executive head chef.
Balkissoo has worked for the Mövenpick Resorts & Spa Mauritius for over five years.
“Chef Balveer’s skill and talent has already lead to significant changes during his first weeks with us. He wakes up with new ideas everyday and his enthusiasm will play an integral part in elevating the experience of our guests.“ said Daniel Kaan, general manager of the hotel.
“As a dedicated supporter of creativity in food and beverage myself, I see the hotel’s food and beverage offerings soaring forth with a talent as rare as this.”
As Executive Chef, Balveer oversees the hotel’s in-room dining, events and three dining venues including the award winning Nosh restaurant and ubk – urban bar & kitchen.
