Dubai-based catering company Chez Charles will launch a brasserie as part of its current expansion drive.
The new restaurant, to open in Dubai Design District at the end of this year, will be divided into a dining room, terrace and lounge/ bar area and will offer a Mediterranean inspired menu.
The company’s expansion plans also include the recent launch of its catering services in Abu Dhabi, and the opening of a new online deli this month, with ready-made dishes that can be ordered online for next-day delivery.
The deli menu includes appetisers such as salmon tartar, a box of 100 canapés and mains including roasted chicken, risotto and paellas.
Chez Charles, established in May 2012, began as an online gourmet shop before launching its catering services with Michelin-starred chefs Sylvain Gohier and Jérémy Degras.
The team then set up a kitchen, which was recognised by Dubai Municipality with an A Grade rating, and a lunch room concept to allow clients to come for food tastings prior events, or to host small functions.
CEO & founder Charles Boghos comments: “My passion was always about the ingredients – everything that comes out of the soil. I must be one of the few people who can discuss a courgette for hours! All our products are sourced from the country of origin, all handpicked, giving our customers the best quality and taste that they can ever have access to.”
