Emirates Palace welcomes new chef de cuisine

by Dina Maaty | Published 6 months ago

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Emirates Palace has appointed Johannes Tafel as its new chef de cuisine for Sayad Restaurant.

A seafood restaurant, Sayad, which is Arabic for ‘fisherman’, boasts décor inspired by the Arabian Gulf.

“With an array of top-quality ingredients so readily available, it’s a chef’s dream to be located in Abu Dhabi. From the fabulous fresh fish and produce in the local souks to the prime local meats sourced from all around the world, it’s a pleasure to serve at the forefront of worldwide hospitality, and my aim is treat every single diner as royalty,” says Tafel.

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