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Video: How AccorHotels redefined its F&B strategy

Dina Maaty by Dina Maaty
April 12, 2017
in Catering, F&B, News
A A

BNC Publishing hospitality group editor, Crystal Chesters interviewed AccorHotels chief executive officer group food & beverage, Amir Nahai at the Global Restaurant Investment Forum at Fairmont The Palm Dubai on 11 April, about his strategies for the development of the group’s global F&B offering.

Tags: AccoraccorhotelsAmir NahaiF&B

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