Fabbri Gelato, the 112-year-old Italian gelato and pastry arm of Fabbri 1905, exhibited halal and vegan products at Gulfood 2017.
Speaking to Catering News at the exhibition, Fabbri CEO, Nicola Fabbri, said: “All our ingredients are modern and natural, they not only taste good but they are also good for your body and your way of life.”
For vegans and Muslims, the company has released an extensive line of products, which are halal certified and do not contain dairy products.
Nicola Fabbri added: “We think that as the leader of the market our task is to give our customers and the professionals in this business, elements with which they can make long lasting and natural ingredients in their cakes or in their gelato.”
The 22nd edition of Gulfood took place at Dubai World Trade Centre from 26 February – 2 March, 2017. Over the course of 5 days, 90,000 food professionals from 150 countries participated in the exhibition.
