The Zuhour Group has opened a fifth Zaroob restaurant in Dubai Marina.
Located in Radisson Blu Residence, the levant street-food-inspired eatery features an open kitchen, live cooking stations and colourful interiors, with dishes including fateh and kibbeh.
Nasser Zuhour, founder of Zuhour Group commented: “Everything we make is made from fresh ingredients. From the falafel to the very essential fried onion on our koshari, these are traditional dishes served just the way our guests would expect them.
“It is very important to keep the basics right when we are growing and Zaroob will always be warm, welcoming with traditional, delicious food that takes you back home. The spacious location in Marina is surely going to house a lot more of our visitors while giving them a glimpse of the lively city as well.”
Zaroob was launched in 2010 by the Zuhour Group, which is also behind the Mezza House brand.
Zaroob restaurants are open on Sheikh Zayed Road, Golden Mile, Ibn Batuta Mall – China Court, Buheirah Corniche Sharjah and now in Dubai Marina.
