Four Seasons Hotels and Resorts is excited to celebrate the magic of Ramadan with a wide range of seasonal dining offerings throughout the holy month. The Iftar and Suhoor experiences at properties across the region embody the essence of this special time of year and provide unmissable opportunities to create cherished memories with family and friends while thoughtfully observing Ramadan traditions.
Celebrate Ramadan Nights in the UAE Capital
The Forbes Five Star-rated Four Seasons Hotel Abu Dhabi at Al Maryah Island invites guests and the Abu Dhabi community to cherish togetherness and gratitude amid the capital’s rich history and culture through its Ramadan offerings. Diners can experience an authentic oriental ambiance with unrivalled Four Seasons service and hospitality at the Arabesque-themed Liwa Tent. The extravagant Iftar buffet prepared by Executive Chef Christian Buenrostro and his culinary team features a selection of popular local fare in addition to Lebanese, Egyptian, Indian, Asian, and international must-eats prepared at live cooking stations. Iftar commences at dusk, while Ramadan nights will be extended into the early hours of dawn with a Suhoor à la carte spread and flavourful shisha offerings. Iftar and Suhoor will also be served at Al Meylas lobby lounge, with a menu of modern Middle Eastern creations and dreamy deserts perfect for Ramadan nights.
For reservations, please call +971 (2) 333 2444 or email email@example.com
Bahrain’s Best-Loved Ramadan Tent Returns
Four Seasons Hotel Bahrain Bay welcomes guests to celebrate in its award-winning Ramadan Tent as Bahrain’s most exquisite Ramadan experience returns for 2023, as Combining extraordinary craftsmanship with a warmly welcoming atmosphere, the Ramadan Tent presents the city’s most extensive dining options in spectacular surroundings to create an unrivalled setting for lavish Iftar and Ghabga experiences. Arabic cuisine takes centre stage, including the Lebanese delights of Oriental Specialty Chef Tony El Khoury and a dedicated Bahraini cooking station featuring Ouzi, Saj, Halwa, and Machboos. Live music and performances from members of the famous Opera House of Egypt will add to the enchanting ambiance, while the offerings are further elevated with the addition of a new premium experience that provides guests with a dedicated Four Seasons butler, a selection of Executive Chef Leonardo Di Clemente’s recommended menu of Arabic mezze and mains, and more.
For reservations, please call (973) 1711 5500 or email firstname.lastname@example.org
Discover Kuwait’s Finest Ramadan Dining
Recently becoming the first ever Hotel in the city to achieve a coveted Forbes Five-Star rating, Four Seasons Hotel Kuwait at Burj Alshaya offers a beautifully curated setting in which to celebrate. The Ramadan events will take place in the opulent surrounds of the Jawaher Tent, a luxurious dining destination with seating for up to 600 guests. This breath-taking space showcases Arabian craftsmanship with an elegant atmosphere for a range of experiences, from premium seating in the VIP Lounge to six privately-partitioned exclusive majlis areas. Lavish Iftar meals and Ghabga spreads prepared by Executive Chef Thierry Papillier will feature local favourite such as Jareesh, Harees, and Machboos, alongside dazzling Asian flavours from Sintoho, authentic Italian dishes from Dai Forni, and finely crafted desserts and sweet treats, including a free-flowing chocolate fountain. Ghabga meals will be accompanied by live performances from traditional musicians, offering a magical ambiance and an authentic taste of Kuwait’s rich culture.
For reservations, please call (+965) 2200 6065 or email email@example.com
Experience Ramadan Under the Stars
The beautifully-designed “Ramadan Under the Stars” experience at Four Seasons Hotel Doha’s Makani Beach Club is perfect for those looking to break their fast with family or friends. Set beachside with panoramic views of the Arabian Gulf and city skyline, guests can enjoy an exquisite selection of Arabic and International dishes surrounded by traditional décor. The Iftar and Suhoor menus feature a rich selection of delicious Oriental and international dishes to suit all tastes, complete with live cooking stations. Meanwhile, Nobu Doha invites diners on a culinary journey with a special four-course Ramadan set menu while taking in the beautiful views of the Doha skyline. Guests can also enjoy a special Ramadan-themed Sunset Afternoon Tea at Seasons Tea Lounge daily from sunset onwards, or an Iftar and Suhoor set menu paired with signature shisha flavours at the popular Shisha Terrace.
For reservations, please call (+974) 4494 8700 or email firstname.lastname@example.org
Indulge in Jordan’s Grandest Iftar Setting
Guests are invited to gather and break their fast with a delightful Iftar in the convivial surroundings of Four Seasons Hotel Amman’s stunning Grand Ballroom. Executive Chef Francesco Greco and Executive Pastry Chef Anas AlQusairi have invested their combined years of gastronomic knowledge to create an unforgettable Ramadan menu with dishes to suit every palate. Diners can also indulge in à la carte selections at La Capitale Brasserie and The Foyer Lounge, where an Arabesque Ramadan dessert display will be available daily from 7:00 pm until 1:00 am.
For reservations, please call +962 (6) 550-5555 or book online
Enjoy an Unforgettable Poolside Iftar
Spend Ramadan evenings under the night sky outdoors by the pool at Four Seasons Hotel Cairo at The First Residence and enjoy Iftar from the extensive à la carte menu of Lebanese restaurant Aura, exquisitely curated and prepared by Lebanese Chef Ahmed Zoghbi. For Sohour, families and friends can gather and enjoy live entertainment in the comfort of Aura’s private cabanas. Diners are invited to savour the taste of Greece and Egyptian specialties and take in sweeping views of the Nile at Zoe restaurant with a lavish Iftar buffet on the upper deck of the First Nile Boat. Meanwhile, in the heart of First Mall, Pastry Chef Bakr and his team have prepared an assortment of classic Ramadan desserts with a modern twist at La Gourmandise that are perfect for takeaway.
For reservations, please call +20 2 3567 1600 or +2 02 3567 2022
Savour Authentic Egyptian Cuisine Along the Nile
The unique charm of Ramadan unfolds in Cairo in a magical experience by Four Seasons Hotel Cairo at Nile Plaza. This year, Executive Sous Chef Emad Ebeid has crafted Iftar and Sohour feasts with live cooking stations at Zitouni, which is renowned for its generous spreads along with panoramic views of the River Nile. Diners will have the opportunity to indulge in a range of authentic Egyptian dishes including slow-cooked veal leg and hearty stuffed pigeons, together with delectable tajines, a large salad and mezze selection, and a mouth-watering display of Egyptian desserts. Guests can also pick up their favourite desserts at Beymen Café or La Galerie, which are perfect to share with family or to gift when visiting friends this Ramadan.
For reservations, please call 02-2791-7000 or email email@example.com
Sharm El Sheikh’s Premier Iftar Experience is Back
Guests can reconnect with family and friends as they embrace the spirit of Ramadan by the Red Sea shoreline at Four Seasons Resort Sharm El Sheikh, where world-class hospitality meets Middle Eastern celebrations, authentic food, and unparalleled Four Seasons service. Lively Lebanese restaurant Zitouni will be hosting a generous Iftar buffet featuring a diverse feast of Middle Eastern specialties, together with Ramadan beverage stations and oriental delights. After the traditional breaking of the fast, the Citadel Lounge is the ideal venue to spend the evening enjoying themed nights under the starry skies, setting the scene for authentic local performances and oriental sounds.
For reservations, please call +2 069 360 3555 or email firstname.lastname@example.org
Relish Exceptional Mediterranean Flavours this Ramadan
Four Seasons Hotel Alexandria at San Stefanor invites guests to enjoy a distinctive Iftar experience with incredible sweeping views of the Mediterranean Sea at Kala and Byblos restaurants, where Chef Wael Essam and his expert team will tantalize diners’ taste buds with an exquisite culinary experience. Guests can relish a unique Ramadan night experience with exceptional culinary creations for Sohour at Shisha Lounge with a picturesque view of the Mediterranean Sea. The San Stefano Ballroom will also be hosting authentic Iftar and Sohour events, complete with luxurious décor that exudes Arabian elegance. From intimate family gatherings to corporate events, the Hotel’s catering team creates authentic Ramadan experiences with menus exclusively tailored to the needs of each group.
For reservations, please call 02 (03) 581 8000 or email email@example.com
Break Your Fast in Style at the Kingdom Ballroom
This Ramadan, Four Seasons Hotel Riyadh welcomes guests to experience unique culinary delights in a tranquil, traditional Middle Eastern this Ramadan. The hotel’s culinary team, led by Senior Executive Chef Lucas Glanville, will treat Kingdom Ballroom visitors to a selection of authentic local flavours, including Saudi ouzzi, chicken kabsa, and lamb qursan, as well as a range of sumptuous international recipes and desserts. Le Carré by Four Seasons Hotel Riyadh is also ready to help you transform your dream Iftar or Sohour into a reality, at your venue of choice. Four Seasons’ exceptional services will help make your next Ramadan gathering on to remember.
For reservations, please call 966 (11) 211-5212
Savor a Truly International Iftar this Ramadan Season
There’s something for everyone this Ramadan at the Four Seasons Resort Dubai at Jumeirah Beach, with its idyllic beachside setting and an endless array of culinary delights to choose from. Iftar guests at the Suq restaurant can enjoy dishes from the Middle East and beyond, along with a Bachir ice cream station, Baklava station, and plenty of traditional Emirati favorites including Chicken Mandi and Deyay Nashef. This, along with the restaurant’s three-piece Egyptian band and exquisite Ramadan-themed decorations, all make for the kind of Iftar that only Four Seasons could offer. The nearby Shai Salon is also ready to impress with a spectacular Iftar Set Menu and an A la Carte Suhoor offering, with an interior decor that exudes elegance and charm.
For reservations, please call +971 4 270 7777
Enjoy Handcrafted Ramadan Delights in the Heart of the City
Escape the city’s hustle and bustle this holy month at Four Seasons Hotel DIFC. The Mina Brasserie is offering up delicious brasserie-style sharing plates and dishes such as Hummus Foie Gras and Date Tiramisu, courtesy of award-winning Chef Michael Mina and his team. A special Iftar menu has also been crafted with the freshest ingredients available. The comfort and tranquility of Penrose Lounge, along with authentic Middle Easter staples such as mixed Mezze and sweet Umm Ali, make it an ideal Suhoor spot and another not-to-miss destination for Four Seasons visitors.
For reservations, please call +971 4 506 0000
Embark on an Authentic Ottoman Culinary Journey this Ramadan
The Four Seasons Sultanahmet welcomes Ramadan guests to its tranquil sanctuary with a culinary journey that is just as varied and eclectic as the surrounding city. From live stations serving traditional delicacies such as doner kebab and Turkish ravioli and an outstanding main course buffet created by Executive Chef Özgür Üstün and his team in the AVLU restaurant, to a special dessert buffet courtesy of La Pistache, guests are in for a truly authentic Ottoman Iftar experience. Specially decorated glass igloos, set up in the hotel’s spacious courtyard, will also be available to diners looking to break their fast in style amongst family and friends.
For reservations, please call +90 552 402 31 00
Extravagant Ramadan Nights Await at Bosphorus
The Four Seasons Bosphorus is serving up true Turkish culinary excellence throughout the holy month. Accompanied by classical Turkish melodies, diners will get to enjoy flavours both new and familiar. Aegean, Mediterranean, and South-eastern Anatolia cuisines such as Okra with meat, stuffed eggplant, and stuffed meatballs, along with signature Ramadan dishes like Kilis kebab and Black Sea meat doner kebab, all come courtesy of Executive Chef Görkem Özkan and his talented team. Ocakbaşı, located right along the hotel’s waterfront terrace, also offers guests a wide variety of Turkish dishes and desserts amidst the stunning backdrop of Istanbul.
For reservations, please call +90 212 381 40 00
The Finest Iftar in Baku is Back
Come savor the unique offerings of Four Seasons Hotel Baku’s Zafferano Restaurant, with the Caucus Mountains and the Caspian Sea well in sight. Crafted by Executive Chef Renato Rizzi and his team, the restaurant’s unique set menu of traditional and Italian dishes is sure to delight even the most discerning of diners this Ramadan. From pan-seared trout fish with parsley mashed potatoes and Turshu Govurma with stewed lamb and saffron rice to an endless array of premium appetizers and desserts, Iftar at the Four Seasons Hotel Baku is definitely not to be missed.
For reservation, please call +994 12 404 2424 or email Zafferano.firstname.lastname@example.org