Atlantis the palm
A Wave Of Success
Solutions Leisure, the name behind some of the region’s most successful dining and nightlife venues have launched a brand-new concept, Wavehouse, at Atlantis The Palm. From the bowling alley and arcade area to a waverider, the new destination aims to address a gap in the market for family-friendly nightlife venues. Mahak Mannan caught up with
Wavehouse Set To Open At Atlantis The Palm
Wavehouse, so new addition to the Solutions Leisure Group, will open its doors on 1 February 2019 at 4pm and is set to shake up Dubai’s definition of dining, entertainment, and nightlife. Wavehouse is an entertainment venue concept that brings together live music, gaming, bowling, food, and drinks overlooking a wave machine.nightlife Located in The Avenues at Atlantis, The Palm,
A Decade With Gordon Ramsay
To celebrate ten years since chef de cuisine, Cesar Bartolini begun his journey with the legendary Chef Gordon Ramsay, Bread Street Kitchen will be serving delicious daily specials from 3-12 September, which take inspiration from some of Gordon and Cesar’s favourite dishes from their past. Priced from AED 50, the stylish eatery will offer one
A multi-cultural experience at Atlantis this Ramadan
The Asateer Tent will return to Atlantis The Palm this Ramadan, with the addition of culinary delights from celebrity chef restaurants, Gordon Ramsay’s Bread Street Kitchen and Giorgio Locatelli’s, Ronda Locatelli. The iftar and suhoor buffet at the Asateer Tent will showcase dishes designed by each kitchen to pay homage to traditional Emirati cuisine, while
Gordon Ramsay’s Roast Revolution Comes To Atlantis
Guests are invited to indulge in the new ‘Host My Roast’ dining option and recreate the celebrity chef’s signature roast. Bread Street Kitchen & Bar is introducing Gordon Ramsay’s Roast Revolution to Dubai, with a new Saturday roast offering for AED 135 per person. Apart from the individual roast offering, Bread Street Kitchen has also launched a new ‘Host
Atlantis The Palm unveils refurbished Kaleidoscope restaurant
Atlantis, The Palm has relaunched its international all-day dining buffet venue, Kaleidoscope, with a new look and feel. The restaurant will host a range of new theme nights priced from AED 200 per person, including ‘Hola Mexico’ night on Sundays, ‘A Taste of Persia’ on Tuesdays and ‘Benvenuto Italia’ on Wednesdays. The rejuvenated interior has
Chef focus: Cedric Darthial, Atlantis The Palm
Cedric Darthial has returned to Dubai after nine years in Asia to take up the role of executive chef at Atlantis The Palm. Catering News asks how he intends to tackle the challenge of overseeing 23 F&B outlets, 12,000 covers and 480 staff. Cedric Darthial has returned to Dubai after nine years in Asia to
Sascha Triemer steps up as Atlantis The Palm VP of F&B
Atlantis, The Palm has appointed Sascha Triemer as the new vice president of food & beverage to lead new concept development, operations and innovation. Previously vice president of culinary, Triemer will now oversee the entire food & beverage operation at the hotel, comprising 1,200 colleagues and 23 food and beverage outlets, including celebrity chef outposts Nobu,
Atlantis The Palm hires two senior chefs
Atlantis, The Palm has welcomed executive chef Cedric Darthial and Seafire Steakhouse & Bar chef de cuisine, Raymond Wong to its F&B team. In his new role as executive chef, Darthial will oversee a team of 480 staff and the resort’s 23 food and beverage outlets, including celebrity chef eateries, Nobu, Ronda Locatelli and Bread
Nobu’s famous chef to host exclusive evenings in Dubai
World renowned chef Nobu Matsuhisa returns to his Dubai outpost at Atlantis, The Palm to host two exclusive evenings. On 26 – 27 November from 7pm, guests will enjoy a Japanese and Peruvian influenced tasting menu inspired by chef Matsuhisa’s favourite dishes, with celebrations to continue at an after party on the terrace from 10pm.
