Interview: Quintessence
Alexandre Pugnet, managing director of Quintessence, the newly opened UAE branch of a family-run French shellfish and crustacean business, introduces his products to the Middle East market Why did ...
Alexandre Pugnet, managing director of Quintessence, the newly opened UAE branch of a family-run French shellfish and crustacean business, introduces his products to the Middle East market Why did ...
Pierchic Dubai has launched its annual summer seafood festival, Shellabration. Bouillabaisse seafood casserole From 22 July – 4 September, guests will have the opportunity to try ...