Singapore

Kim’s Singapore Seafood Woks its Way to Dubai

by Mahak Mannan | 15 Aug 2018

A culinary institution of Singapore for over 60 years, Kim’s Place has opened in Dubai as Kim’s Singapore Seafood in the heart of Al Seef promenade. Offering Dubai a taste of the lion city with quintessential ethnic favourites, the Singaporean eatery officially opened its doors on 13 August, in partnership with Warner Brothers for the

In Focus: Cream of Europe

by Mahak Mannan | 03 Jul 2018

Catering & Hotel News Middle East caught up with three chefs about their recent pastry trip to Singapore. To make a good dessert, the quality and consistency of the ingredients being used is of utmost importance to ensure the end product is exactly how a chef envisioned it to be and in order to achieve

ROUND-UP: Serviced Apartment Summit MEA 2016

by Sophia Soltani | 06 Nov 2016

More than 160 international delegates attended the second annual Serviced Apartment Summit MEA in Dubai this week. Held at the Fairmont The Palm, the event attracted delegates from Dubai, Abu Dhabi, Kuwait, Saudi Arabia, Qatar, Oman, India, Indonesia, US, UK, Singapore, Russia, The Netherlands and Germany. Despite a turbulent year for the region’s economy, with

Middle East chefs take part in Cream of Europe campaign

by Dina Maaty | 21 Jul 2016

Two chefs from the Middle East participated in the Singapore leg of Cream of Europe, a three-year global campaign organised by CNIEL, the French Dairy Interbranch Organisation and the EU, to raise awareness of French dairy cream in Asia. Chef Ludovic Audaux, complex executive pastry chef – Al Habtoor City Complex, Dubai and chef Mona









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