Local innovation key to AccorHotels’ F&B strategy
A key element of AccorHotels’ redefined F&B strategy is local innovation, according to Amir Nahai, the operator's chief executive officer group food & beverage. Amir Nahai, ...
A key element of AccorHotels’ redefined F&B strategy is local innovation, according to Amir Nahai, the operator's chief executive officer group food & beverage. Amir Nahai, ...
As food overtakes cats as the most watched content online, chefs are waking up to the power of video for driving brand engagement. Crystal Chesters investigates. There is no doubt ...