We interview Tatiana Kobauri, export representative at INNO’VO, at Gulfood 2020. INNO’VO’s beverage range, including healthy non-alcoholic ‘cocktails’, offers a new product to the market.
Forty three food manufacturers and two F&B companies from Singapore have taken part in this year’s Gulfood 2020. Singaporean company Doki Doki specialises in producing functional, fruit-based beverages using 100% fruit puree, combined with premium superfoods such as acai and collagen. The beverages are packed with added vitamins and minerals, and free from artificial flavouring
We interview Roger Frei, business executive officer Middle East and North Africa region at Nestlé Professional which was present at Gulfood 2020. Nestlé Professional provides ingredients, operational knowledge and support to foodservice operations. The company helps customers grow their businesses with creative, branded beverage and culinary solutions. A global network of 10,000 professionals combine global
We interview Jeremy Coulbeck, general manager at MONIN – MEIA, which was among the exhibitor line-up at Gulfood 2020. MONIN is a premium French brand that delivers innovative, gourmet flavour solutions built on a bedrock of more than a century of traditional artisanal beverage know-how. Having remained a family-owned company since 1912, MONIN is now
We interview Bandar Okrin, CEO of Al Jameel International Trading, which was among the exhibitor line-up at Gulfood 2020. Al Jameel is a wholesale trading company offering nuts, spices, pulses, coffee, cardamom, olive oil, dried fruits, tahini and halva.
We interview Hisham Aljamil, CEO of Bidfood Middle East, which was among the exhibitor line-up at Gulfood 2020. Bidfood is a foodservice distribution company covering more than 34 countries in five continents. Bidfood Middle East, part of the JSE-listed Bidcorp, currently operates in five markets in the GCC (United Arab Emirates, Saudi Arabia, Bahrain, Oman
We interview Lisa Stout, international trade representative at The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP), which was among the exhibitor line-up at Gulfood 2020. The DATCP’s mission is to partner with all the citizens of Wisconsin to grow the economy by promoting quality food, healthy plants and animals, the sound use of
In 2006, HYDROPROCESS® was launched based on HYDROBAR pumps, which are used in more than twenty water jet-cutting applications mainly in the food industry. HYDROPROCESS® completed its offer with ChefCut®, a compact cutting machine dedicated to small and middle-sized labs in the food sector and R&D labs in the industry as well.
With its 30 years’ expertise, Philibert Savours has the know-how in the field of sourdough, bakery and patisserie solutions. Philibert Savours offers, not only sourdough, but also a wide range of bakery and patisserie products. By 2022, the existing production site will have been completely redesigned and a new plant will be built.
For over 30 years, Robot Coupe U.S.A has made the metro Jackson, Mississippi area its home. The foodservice industry company focuses on the development and refinement of commercial food processors and vegetable preparation units. Robot Coupe U.S.A. was founded by Jackson residents Rollins Brown, Bill Gilmore and Dan Bounds. After seeing the Robot Coupe food