Located on the promenade level at Intercontinental Dubai Festival City, Pierre’s Bistro & Bar is a contemporary chic restaurant, bar and lounge by Michelin star Chef, Pierre Gagnaire.
Chef David Myers will be hosting cooking demonstrations, masterclasses and launching a new dining concept at his restaurant, Blue Blanc. During this year’s Dubai Food Festival, the American Chef will be offering a cooking masterclass to visitors at the Beach Canteen on 12 February and engage with them through a Q&A session on 23 February.
Celebrating 10 years of holding three Michelin stars at La Pergola in Rome, chef Heinz Beck caught up with Catering News on a recent visit to Dubai to discuss his trade secrets Asked how he has managed to hold on to three Michelin stars at his flagship restaurant, La Pergola, Rome, for the 10th year,
Michelin starred Swedish chef, Stefan Karlsson, visited the newly-refurbished White Orchid Restaurant in Dubai last month to cook a special one-night only seven course menu, and Catering News ME was privileged to be invited to meet the master.
Michelin Star Chef, Stefan Karlsson joined the team at the newly re-vamped White Orchid Restaurant at Jebel Ali Golf Resort last month, where he prepared an appetising 5-course meal, combining his Swedish heritage with the existing Asian-fusion concept.
Eataly, the popular authentic Italian restaurant and market located on the ground floor of Dubai Mall has launched a Truffle Restaurant, dedicated to discovering the Umbrian white truffle, which comes into season in November.
Casa Mia is participating in Dubai’s calendar event ‘Italian World Cuisine Summit’, taking place from October 26th – November 4th, by showcasing the work of Michelin-starred .
The JW Marriott Marquis Dubai will host a once in a lifetime gathering of 25 renowned Italian Michelin-starred chefs and 10 local celebrity chefs at the “United Nations by Italian Cuisines – Michelin-Starred Chefs Gala” on 1 November.
Michelin-starred Jérémy Degras will join the senior culinary team of Chez Charles as it launches its new-look website and catering service. The Lunch Room, a brand new dual purpose kitchen catering facility, located in Business Bay, will be the hub for the catering division’s food production as well as providing a dining area. In addition, the space
The Kempinski Hotel Ajman has appointed Michael Kreiling as its new executive chef.