Gordon Ramsay’s Bread Street Kitchen & Bar officially opened its doors for bookings today (1st November) at Atlantis, The Palm.
The latest outpost of the culinary concept developed by Michelin-star chef Gordon Ramsay will offer informal, accessible modern European cuisine, creative beverages and live entertainment.
“I could not be more excited for Bread Street Kitchen & Bar to finally open at Atlantis, The Palm,” stated Gordon Ramsay. “What I can promise you is a marvelous experience from Chef de Cuisine Cesar Bartolini and the entire culinary, bar and service teams, whether you drop by for lunch, dinner and drinks, or the most amazing Friday Brunch.”
Taking inspiration from the British Isles, the menu at Bread Street Kitchen & Bar is designed with a simple ethos – to create simple dishes done well, using first-class produce and drawing inspiration from classic British traditions. The food and beverages are complemented by the vibrant atmosphere, with a live guitarist/vocalist on select evenings and during Friday Brunch as well as a daily playlist of upbeat classic tunes.
Located in The Avenues of Atlantis the Palm, Bread Street Kitchen & Bar at Atlantis channels the mood of its sister locations, featuring an interior with a classic old-meets-new vibe. The space brings cool East London flair with its warehouse design and expansive terrace combining vintage and modern décor with a brick wooden oven, two bars (both indoor and outdoor), show kitchen, live cold kitchen station and ice cream counter opening onto The Avenues.