Tesoro launches Cork & Rind night

Posted under Catering News ME, F&B, News.
by Dina Maaty | Published 5 years ago

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Tesoro in Taj Dubai has launched a new grape and cheese night called Cork & Rind, which takes place every Wednesday from 7 – 10pm.

The menu includes artisanal cheeses paired with a series of grape beverages, complete with tasting notes from executive chef Jitin Joshi and restaurant manager Bonita Mandujano.


The cheeses come from French family-run business Affineurs Mons, and include raclette, fondue, as well as 10 hard and soft cheeses served with a selection of homemade breads and pickles.

There are six paired grape beverages in the series named ‘Grape Expectations’ with one light, one medium and one full bodied in both white and red options.

Guests can enjoy limitless cheese and three glasses of grape beverage for AED 150 and for unlimited cheese and grape beverages for the duration guests will be charged AED 250.

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